Food Machinery Market Status and Future (3)

The gap between food machinery and foreign countries is clearly showing the level and development trend of food machinery technology in developed countries. The food industry in developed countries is an important pillar industry. Its output value is 2 to 4 times higher than the country's total industrial output value, food manufacturing industry accounts for 70% to 90%, and staple foods have a wide range of varieties, good varieties, and good quality. The output value of the food industry accounts for 18% of the total industrial output value. Residents purchase food products and account for 80% of food consumption expenditure. Obviously, the developed countries’ food industry is developed by relying on advanced science and technology and processing machinery and equipment. The food machinery industry has a long history and strong foundation. It has already formed an independent and complete industrial system; it can provide complete sets and series of complete sets of equipment and production lines according to domestic or export requirements. For example, the type of Japanese food products is almost twice that of China. Industrial output accounts for more than 10% of domestic machinery industry output value, which is 4 to 6 times that of China; exports of food machines account for more than 20% of annual output value; high investment in science and technology development accounts for about 10% of corporate sales (China's less than 1% ).
The main features of food machinery products in developed countries in recent years are: high-tech practicality, advanced manufacturing technology, energy-saving products, highly mechanized and automated production lines, attractive appearance, and excellent internal quality; continuous adoption of new technologies and processes to standardize products Serialization and generalization are increasingly being improved; food machinery has a large production capacity and high efficiency, which not only improves labor productivity but also improves labor conditions, reduces costs, and enhances the market competitiveness of food machinery products.
The gap between China's food machinery and foreign advanced level. The gap in product quality, developed countries attach great importance to the intrinsic quality and external quality of food machinery products and the overall effect, the quality of each component is better, the quality of the appearance of the product as an important part of the quality of the machine, the impact of the appearance The quality of the mold, surface treatment, etc. are willing to invest in research. The poor internal quality of China's food machinery is characterized by low product efficiency, poor stability and reliability, short life span, and high energy consumption; external quality is not beautifully shaped and the surface is rough. The main reason is that product design theory, methods, means and manufacturing techniques, equipment, and inspection methods are outdated, and the quality of many basic parts directly affects the overall quality of the product.
The gap in product technology level. The new food machine developed by the developed countries is a high-tech and high-intelligence product integrating machine, electricity, light, sound, magnetism, chemistry, and beauty. The advanced level of technology is reflected in the highly automated production of products, the highly efficient production, and the highly comprehensive utilization of food resources. It not only maintains the nutritional flavor of foods, produces high-quality foods, but also protects the environment and saves energy. The low level of technical level of China's food machinery products is as follows: low degree of three-levelization; high-tech has just started in the application of food products; products are still mainly semi-mechanized, high energy consumption; high level of technical and difficult food machine research and development The long cycle and few results; the outdated equipment of food machinery manufacturing companies, resulting in the production of parts and components of low quality.
Product variety gap. Developed countries have complete varieties of food machinery products, and can provide various specifications of complete sets of equipment according to market demand. For example, Swiss Buhler Co., Ltd., which started from the production of flour equipment, has become a comprehensive food for food and feed processing such as deep processing of grain and oil, chocolate and coffee. Machinery company, providing multiple specifications of complete sets of equipment. There are few types of foodstuffs in China, and there are fewer sets and production lines. There are many varieties and lack of items for lack of goods. In particular, the development of new products is still in the imitation stage. The food deep processing, comprehensive utilization, energy saving and environmental protection type, large production capacity and application of high technology There is a large number of vacancies in the product and it still takes a lot of foreign exchange to be introduced from abroad each year
The gap between China's food machinery enterprises and foreign advanced enterprises. Developed food machinery enterprises in developed countries put their investment in scientific and technological development, scientific and technological teams, and experimental bases in an important position. The cost of technology development accounts for 8% to 10% of sales; it does not hesitate to recruit talents for science and technology, and the company’s scientific and technical personnel account for 30% to 50% of the total staff; the company has new product development departments, research centers, test centers and other institutions; Advanced scientific research equipment, test instruments, and new product technology development test, complete testing procedures. China's food machinery is mostly small and medium-sized enterprises, and almost no research and development institutions of its own; the average amount of sales of scientific and technological development by enterprises is less than 1% of sales; research projects of universities and research institutes are out of line with market demand and have not yet been formed. Drive the close integration of scientific research and production; The company's testing and testing methods and equipment are obsolete; The number of corporate technologists is small, and the proportion of all employees is low.
The management level of food machinery enterprises in developed countries is high. For example, the company Buhler currently has subsidiaries in more than 100 countries and regions. It is known for its pursuit of advanced production technology and high efficiency, from component input and output to semi-finished product inventory, etc. All of them have implemented computer management and formed a top-down automation network for dispatching, statistics, production, and marketing. They have fully realized modernized and civilized production. The average labor productivity of all employees is 20 to 30 times that of the same industry in China. 90% of the products are exported. China's food machinery industry has a short history. Most of the companies have low technical level, lack of production and management experience. Enterprises pay too much attention to the expansion of production. They do not attach importance to improving the technological level through internal development of productive forces. They have poor management, low production efficiency, and poor efficiency. The per capita labor productivity is low; the output value of export products only accounts for 10% of the total output value.
The food machinery industry in developed countries attaches great importance to the collection of information. In general, companies generally have agencies that collect, sort, and analyze market information, and provide timely and reliable market forecast analysis for company decisions. Small and medium-sized enterprises adopt an alliance association or group to obtain the necessary information and promote their own products. (To be continued)

ceramic towel tray

Fine Design Towel Tray,Porcelain Towel Tray,Fine Towel Tray,Ceramcic Towel Tray

Jiabaien Ceramics Co., Ltd. , http://www.czjbeceramics.com